Blend of tartaric, malic and citric acids. Its typically used in wines that are naturally lacking in acid, which typically results in a flat tasting wine. Acid Blend adds liveliness to the wine and helps to bring out its fruity flavors. Having a proper level of acidity will help establish a vigorous fermentation.
- 0.50 x 3.50 x 6.00 inches
- 0.16 LBS